Spinach Feta Egg Pastries

Soft pastry, warm spinach, crumbled feta, and an egg on top: the perfect Labor Day weekend breakfast. Despite the stress of a last-minute substitution I had to make for this recipe, these pastries were so relaxing and fun to make as a kick-off to the long weekend. I thought I had puff pastry on hand,…

Trader Joe’s Prosciutto & Spinach Frozen Pizza Hack

If you’ve never incorporated a good frozen pizza into your breakfast, you’re missing out. I’ve written about this before, but I’ve got a new pizza idea for you to try. Grab Trader Joe’s frozen prosciutto-burrata-spinach pizza (which is really good on its own by the way!) or any similar pizza from your local grocery store,…

Eggs in Crumpets

I had never had a crumpet, before. That is, until Trader Joe’s lined the checkout aisle with them the day Prince Harry and Meghan Markle were married, interspersing British flags among them to really capitalize on the moment. I thought, why not? It’d be easy to fry an egg into the middle of those. So…

Everything in the Kitchen Eggs in Hell

Got tomato sauce and produce you need to use? Here’s your next brunch recipe. I put this together on one of those Saturday mornings when you want a real meal but are too lazy to leave the house for groceries. If you try this recipe, I’d love to see! Tag me on Instagram, and you…

No-Flip Fried Eggs Method

I tried to like frying eggs over-easy. Except it wasn’t that easy, and I became lazy. So I regularly practice the lid method instead: letting the heat of a pan cook the bottom of an egg, and covering the pan to steam the top of the egg. It only takes a few minutes, and can…

Welcome

Welcome to Meag’s Eggs! Ready to up your breakfast game with new recipes? It’s my goal to show you all the possibilities for making a delicious egg breakfast before the workday – so these recipes will be quick, to the point, and use shortcuts like re-purposing dinner leftovers to give your eggs a gourmet feel. Each of…