I demonstrated this recipe LIVE with ‘Chups Condiments on their Facebook show, “Makin’ Stuff” this week! It’s an oldie but a goody – a breakfast from the early days of Meag’s Eggs that incorporates healthy veggies while filling you up! And it’s quick enough to make before work. ‘Chups is a local DC condiment company…
Tag: breadless
Stove-top Veggie Egg Skillet
A healthy mixture I threw in a pan together after traveling and craving nutrients, this colorful skillet helped jump-start my day during a very busy month. I definitely recommend recreating this with whatever vegetables you currently have, but it certainly was delicious to combine zucchini, tomato and sweet potato in this way. Tag me in…
Baked Eggs Sweet Potato Boats
This breakfast has been on my list since Meag’s Eggs began two years ago. I finally got around to it, after experimenting with sweet potato toast, and I don’t know how I waited this long because it was so tasty, relatively healthy, but also so filling! And this recipe only really requires two ingredients, so…
Cloud Egg Muffins
The cloud egg trend has taken Instagram by storm, which fascinates me, because I’ve never thought they were very aesthetically-pleasing. But I’m an egg Instagrammer, so I couldn’t let the trend run its course without trying my variation on them: the cloud egg muffin. Essentially, I made cloud eggs, but in a muffin tin, so…
Spicy Spinach Eggs with Greek Yogurt
This recipe starts your day with a healthy kick of greens, and looks beautiful. I was inspired by this version from Bon Appetit mag (that is a little more involved) and adapted it into a quicker, possible-before-work meal. It’s great for weekend brunch, too, though – I hope you enjoy it! Ingredients: 2 eggs Olive oil…
Baked Eggs Bell Pepper Cups
I saw a recipe video on Facebook depicting cheesy bell pepper “pizzas” and knew immediately that I wanted to try a Mexican version of it. And I’m so glad I did – they turned out so good, I’ve now made this for both dinner and breakfast in the last week! The cilantro spread I used as…
Eggs in Spinach with Butternut Squash
This breakfast is perfect when all my body wants are vegetables after an indulgent weekend of junk food or booze. It feels good to eat this much green, and the butternut squash makes it feel so decadent. Treat yourself to this on a Sunday or Monday morning! Ingredients: 2 eggs Olive oil 5 oz spinach 1/2…
Meag’s Eggs 