Zucchini Egg Cups

A new healthy breakfast to meal prep: eggs wrapped in zucchini (a healthier variation of my prosciutto egg cups). For a Whole 30 compliant version of this recipe, leave out the bread I insert at the bottom of the cups. If you make this recipe and post a pic, tag @meags_eggs on Instagram! Ingredients: 1/2…

Sausage, Pepper and Spinach Whole 30 Egg Cups

Here’s another Whole 30 egg cups variation I made for a function with friends who are eating clean! We each made a dish for a potluck brunch and even us non-Whole 30 eaters left feeling full and satisfied. Unlike the other Whole 30 egg cups I made earlier this month, this version whisks the eggs…